Forgot to mention that we ate lunch on the grounds of the Kunde Winery—lovely! One of the Kunde workers told us that the weather felt like February. But we didn’t think so! It was 76 and sunny, no humidity. Just about perfect.
More swimming was done yesterday, but it was a little chilly out of the pool.
Our dinner wine last night. Most excellent.
For dessert we paired it with the sea salt dark chocolate bar we bought at Kunde. Yum! We bought the chocolate because for a bonus pour, our pourer gave us a small square of chocolate with the dessert wine (like a port, but made with 4 kinds of grapes—two white and two red!). We loved the chocolate, and the wine, and the kids enjoyed the chocolate after dinner too.
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